Web1 lb dried split green peas 8 cups chicken stock or 8 cups water directions In a 4 quart stockpot on medium heat, saute the onions and garlic with the olive oil, oregano, salt, and …

Barefoot Contessa Spanish Pea Soup with Crispy Ham

WebMar 21, 2024 · Parker’s Split Pea Soup RECIPE COURTESY OF INA GARTEN Level: Easy Total: 1 hr 40 min Prep: 10 min Cook: 1 hr 30 min Yield: 5 to 6 servings. Ingredients. 1 cup … WebMar 13, 2024 · 35 mins Ingredients 1 lb. asparagus, ends trimmed 1 tsp. kosher salt, plus more to taste 3 tbsp. salted butter 1/2 onion, finely chopped 2 garlic cloves, minced 3 tbsp. all-purpose flour 2 c. half-and-half 1/2 tsp. ground coriander Black pepper, to taste Directions 1 Fill a large pot with 2 cups water and fit with a steamer basket. Bring to a boil. raised nail bed

Simple Chickpea Soup Recipe - NYT Cooking

Web8 reviews. Truly a soup for the pea lover, this recipe originated with an idea in an old cookbook about eating better to live longer. Sauteed potatoes add body to an easy soup with good texture and superb pea flavor. —Denise Patterson, Bainbridge, Ohio. WebMay 29, 2024 · Steps to make Pea Soup Chop an onion and sauté it with minced thyme for about five minutes. Add minced garlic and sauté for another minute or so. Next add this mixture to the blender. Add one 10 oz. package of frozen peas and two cups of stock (I used chicken, but you can just as easily use vegetable stock and it would be vegan). WebIngredients Yield: About 6 servings 1 large yellow onion, finely diced 3 tablespoons olive oil, more for serving 1 clove garlic, slivered 2 (15½-ounce) cans chickpeas Juice of ½ lemon, more to... raised my spirits